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| bow tie pasta with bolognese sauce |
Hello,
I've been making this bolognese sauce since long time ago and still I don't know what exactly ingredients that should put to compose it. Since I've got this recipe from more than one person. And finally It came out with my own recipe. So one time tried to make this real sauce that posting by one website www.userealbutter.com. The difference between my recipe and their recipe were they use milk to make the sauce more juicy, carrots for some veggies and i know it help to neutralise the fat of the beef and fresh tomatoes instead of pasta.
Still ended up that I was going back to my own recipe. Yes, it's me bad in preparation to follow recipe.
Notes:
1. I only use the available ingredients in my kitchen: Ground beef, milk, tomato sauce, tomato pasta, carrots, onion, butter, parmesan, nutmeg, salt and pepper.
3. This recipe was good and taste different but I still love my old simple bolognese recipe.
enjoy cooking,
Dhidie
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| all ingredients I have |
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| Saute the onion with butter |
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| toss some diced carrots |
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| Add ground beef |
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| pour some milk |
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| add one can of tomato paste and tomato sauce |
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| let it boiled and simmer |
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| Ready to be served with any kind of pasta |
you can find the original recipe here:
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| courtesy of use real butter |
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